"Oysters are still very much alive when you buy them. For this reason, they need to be stored in a chilled environment and out of the water."
"Culinary director Matthew Gaudet suggests storing them in a container, over ice with wet towels over them in a refrigerated space."
Oysters are a delicacy that evoke strong opinions, with some loving them and others disliking them. Many people are hesitant to try oysters due to their appearance. Experts provide guidance for beginners on purchasing and preparing oysters at home. Key advice includes ensuring oysters are sourced reliably and stored correctly. They should be kept chilled and out of water to remain alive. Recommendations include storing oysters in a container over ice with wet towels in a refrigerator for optimal freshness.
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