Andrew Carmellini's new Hudson Yards location of the 15-year-old TriBeCa osteria boasts a club-like atmosphere, art by Robert De Niro Sr., and revamped dishes.
Funky Laziza features Middle Eastern cuisine influenced by Lebanon and Turkey, accompanied by unique drinks like a milk punch made with labneh in a vibrant, intimate setting.
Shelly Fireman's new brasserie near Carnegie Hall offers a classic menu crafted by Cordon Bleu graduate Brando De Oliveira, alongside a rooftop drink venue with a view.
Aqua Restaurant Group merges Italian and Japanese cuisine under one roof in New York, hoping to fill their large space with 432 diners.
#hudson-yards #new-restaurants #culinary-innovation #middle-eastern-cuisine #italian-and-japanese-fusion
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