Adopting a plant-based diet is one of the most significant actions you can take to combat climate change; it positively impacts greenhouse gas emissions and water usage.
Research from Lund University shows that plant-based eating can reduce your carbon footprint by about 1,760 pounds annually, highlighting its environmental benefits.
Transitioning to even one day a week without meat or dairy can lead to substantial savings in water – as much as 657,000 gallons per year.
By making small dietary changes and encouraging others to do the same, like sharing We Earthlings posters, we can collectively contribute to a healthier planet.
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