Truly, the Best Mashed Potatoes I've Ever Had
Briefly

"The mashed potatoes at Anton's, called whipped potatoes to reflect their light, fluffy texture, come in a shallow dish, where they level out like an infinity pool of spud."
"Whenever I tell people I like to eat those Anton's potatoes for dinner with a glass of wine and a good book, I have to repeat myself to emphasize: I like to eat just those potatoes for dinner."
Read at www.nytimes.com
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