New York's bagel scene is experiencing a contentious shift, with newer bagel varieties diverging from traditional methods, leading to a debate over authenticity and innovation.
The recent bagel renaissance in NYC has seen a mix of innovative and traditional styles, yet the emergence of fluffy and dense options raises questions about the true essence of a bagel.
Exploring non-traditional bagels, from those with unusual ingredients to unique shapes, has been both a fun adventure and a warning to bagel purists about the evolving landscape.
The concept of bagel 'heresies' highlights how some New Yorkers view the new innovations negatively, while others celebrate the creativity that takes bagels beyond orthodox expectations.
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