In a letter, 11 Republican Congress members warned that China's efforts to dominate meat alternatives could threaten U.S. food security, reflecting heightened national security concerns.
China's commitment to developing alternative proteins is part of a strategy to ensure food self-sufficiency and could significantly reshape global food supply chains.
The shift towards lab-grown and plant-based meats is not just a geopolitical tactic but also a response to the unsustainable practices of traditional meat production.
China aims to lead in future food technologies, indicating a dramatic change in how food is produced, which could mitigate environmental impacts of livestock farming.
Collection
[
|
...
]