In seeking a reset after a festive holiday season, the author emphasizes the importance of cooking healthful meals using more vegetables, whole grains, and beans, while minimizing meat.
The orzo with spinach and feta recipe includes vibrant ingredients like scallions and peas, with the addition of lemon zest that enhances brightness, making for a resonant and cheerful dish.
Ali Slagle’s white beans dish combines sweet dates with salty prosciutto and features a final touch of vinegar and celery, representing a delightful contrast that can be prepared in under 30 minutes.
By focusing on one-pot meals at the beginning of the year, the author aims for simplicity and ease in cooking, making it ideal for those desiring a relaxed and health-conscious start.
Collection
[
|
...
]