This homemade vegan chocolate milkshake is made from scratch with coconut milk, cocoa powder, cashew butter, maple syrup, vanilla extract, and sea salt for a customizable, rich, and satisfying treat.
The mixture is blended and poured into an ice cube tray to create 'ice cream,' eliminating the need for an ice cream maker or store-bought ice cream, allowing for on-demand chocolate shakes.
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