Jackfruit has a similar texture to pulled pork - it's stringy and meaty, and neutral in taste, so it takes on the seasonings and flavors of the other ingredients it's cooked with.
I use it often to create plant-based dishes that are similar to classic favorites but higher in nutrients without sacrificing flavor.
This smoky jackfruit chili has a bold flavor with a hearty texture that tastes meaty and delicious to please anyone in the room.
Gather the ingredients for smoky jackfruit chili, including peppers, onions, garlic, and beans to create a hearty and smoky chili.
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