Ree Drummond's grilled cheese special sauce combines equal parts mayo and Dijon mustard to elevate the classic sandwich's flavor without overshadowing the cheese.
Drummond emphasizes that her sauce is designed to enhance, not overwhelm, the grilled cheese experience, introducing a balance of tang and moisture for depth.
The ideal approach involves applying a thin layer of the mayo-Dijon sauce to both sides of the bread for optimal flavor distribution and a perfect grill.
By using the grilled cheese special sauce, one can achieve a burst of flavor and a unique kick, ensuring that the classic remains deliciously satisfying.
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