These Protein Waffles offer a quick and efficient breakfast option, taking only 10 minutes to prepare. Each waffle contains 10 grams of protein due to the inclusion of Greek yogurt, cottage cheese, and protein powder. The batter is straightforward to make in a blender with 10 ingredients, and they cook quickly in a waffle iron. Ideal for busy mornings, these waffles can be enjoyed with toppings like blueberries and maple syrup, or prepared ahead for the week as a meal-prep staple.
These Protein Waffles are easy to make in 10 minutes, crisp outside and fluffy inside, with 10 grams of protein each, perfect for busy mornings.
The batter consists of 10 ingredients and is made effortlessly in a blender. Each waffle is high in protein, keeping you full for hours.
The recipe features Greek yogurt and cottage cheese for added protein, and maple syrup for sweetness, making it a healthier option without refined sugar.
These waffles are not only suitable for breakfast but also serve as a post-workout treat, easy to prep or cook ahead.
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