This no-cook side dish showcases fresh tomatoes at their best and can adapt to various toppings, making it a versatile and delicious option for summer.
Using Spanish olives as a topping is recommended, but alternatives like lemon zest and grated bottarga can enhance the flavor profile as well.
If Caprino cheese isn't on hand, soft goat cheese like chevre or marinated sheep-and-goat cheese are excellent substitutions to maintain the dish's quality.
For a simpler preparation, substituting both cheeses with fresh burrata adds a creamy texture while still delivering exceptional summer flavors.
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