Lemon Zucchini Pasta is a quick weeknight dinner option made with minimal ingredients like zucchini, garlic, butter, and fresh lemon juice, ready in under 20 minutes.
It can be customized with favorite pasta shapes, gluten-free options, and additional ingredients for a more filling meal, making it versatile and adaptable to personal preferences.
Using fresh ingredients like zucchini, garlic, and lemon, along with optional additions like pine nuts and Parmesan cheese, adds depth to the dish while keeping it light and flavorful.
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