Fried ravioli is a popular appetizer, but fans can switch it up with fried manicotti, which offers a crunchy, cheesy snack that's versatile and filling.
Fried manicotti allows for a more substantial filling compared to fried ravioli, giving chefs creativity in choosing flavorful ingredients to stuff into the large pasta tubes.
To make fried manicotti, fill pasta tubes with a ricotta and parmesan mixture alongside mozzarella sticks for a unique, cheesy experience reminiscent of lasagna.
With the combination of ricotta, parmesan, and mozzarella cheese sticks, fried manicotti promises a gooey inside that satisfies similar cravings to fried mozzarella sticks.
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