For Julia Child Homemade Pasta Was Worth The Effort - Tasting Table
Briefly

Julia Child emphasized that making homemade pasta is not only more economical, costing "half as much" as store-bought options, but also "twice or three times as good". By investing in a pasta machine, the payoff is significant as it leads to countless fresh pasta batches over the years.
In her 1980 episode of 'Over Easy,' Child showcased the simplicity of pasta making, stating that all that is required are eggs and flour, which are staples in most kitchens. With basic tools, like a rolling pin and knife, anyone can create fresh pasta at home.
Read at Tasting Table
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