Tasting Table1 week agoCookingJulia Child's Method For The Best Hard-Boiled Eggs - Tasting TableJulia Child's technique for hard-boiled eggs creates tender whites and prevents overcooking. [ more ]
Tasting Table1 month agoEveryday cookingFor The Absolute Best Tarte Tatin, Julia Child Used This Apple Variety - Tasting TableGolden Delicious apples are preferred by Julia Child for tarte tatin due to their taste and structural integrity. [ more ]
Tasting Table1 week agoCookingJulia Child's Method For The Best Hard-Boiled Eggs - Tasting TableJulia Child's technique for hard-boiled eggs creates tender whites and prevents overcooking. [ more ]
Tasting Table1 month agoEveryday cookingFor The Absolute Best Tarte Tatin, Julia Child Used This Apple Variety - Tasting TableGolden Delicious apples are preferred by Julia Child for tarte tatin due to their taste and structural integrity. [ more ]
Tasting Table1 week agoCookingFor Julia Child Homemade Pasta Was Worth The Effort - Tasting TableHomemade pasta is more cost-effective and superior in taste compared to store-bought options, according to Julia Child. [ more ]
Tasting Table3 weeks agoCookingAngosoda: The Unusual 3-Ingredient Drink Julia Child Swore By - Tasting TableJulia Child's Angosoda is a refreshing mocktail that beautifully complements her rich cooking. [ more ]
Tasting Table1 month agoParentingDid Julia Child Ever Own A Restaurant? - Tasting TableJulia Child never owned or ran a restaurant despite her culinary influence. [ more ]
Eater6 months agoDiningA Coq au Vin Recipe Ready in Under an Hour (Really)Coq au vin is a classic French dish with rich history and various interpretations. Streamlining traditional recipes can still capture their essence while saving time and effort. [ more ]