If You Roast Your Own Coffee Beans, Why Not Try Seasoning Them Too? - Tasting Table
Briefly

Roasting your own coffee beans allows for greater control over flavor, creating a unique and personalized coffee experience that is hard to replicate with store-bought options.
The joy of creating something delicious from scratch makes home-roasting coffee beans worthwhile, giving enthusiasts a chance to experiment with flavors beyond what's available in syrups.
Adding spices like nutmeg and cinnamon during the roasting process enhances the depth of flavor in coffee beans, making them ideal for various coffee drinks.
For those who prefer refreshing iced coffee, aromatic spices such as lavender or thyme can elevate the flavor profile, adding a unique twist to the beverage.
Read at Tasting Table
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