Anthony Bourdain had a complicated relationship with craft beer, expressing a preference for enjoying it rather than analyzing its culture. He associated it with a film about conformity, and despite acknowledging quality in craft beers, he did not visit craft breweries on his shows. Bourdain favored vibrant street food over craft beer's presentation, believing that compelling culinary experiences offered more visual interest than beer or wine tasting. His aversion to craft breweries was informed by a desire to focus on authentic, culturally rich food rather than beverage production techniques.
Anthony Bourdain expressed his belief that craft beer culture resembles 'Invasion Of The Body Snatchers' and preferred to enjoy beer rather than analyze it.
Bourdain had a professional aversion to craft breweries, believing they distracted from more compelling elements like fresh street food. He avoided wineries and craft beer locations on his shows.
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