Garlic has been revered for centuries not only for its flavor but also for its medicinal properties. Modern research strongly supports its benefits for heart health and immune function, primarily due to compounds like allicin. Aged Garlic Extract (AGE) appears particularly beneficial, being gentler on digestion while enhancing antioxidant effects. Studies suggest that AGE can lower total cholesterol and triglycerides and may also reduce blood pressure in certain individuals. However, findings vary, and more research is necessary to establish its efficacy definitively and clarify its role alongside traditional medications.
Aged Garlic Extract (AGE) may lower cholesterol levels and blood pressure, offering heart health benefits, potentially reducing risk factors associated with cardiovascular diseases.
Research suggests that while Aged Garlic Extract is beneficial for heart health, it should not fully replace traditional cholesterol or blood pressure medications.
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