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Cooking
fromwww.theguardian.com
11 hours ago

The joy of leftovers what to cook in the calm after Christmas

Transform Christmas leftovers into versatile pies, curries, soups, and desserts to reduce waste and enjoy varied, comforting post-holiday meals.
Cooking
fromLos Angeles Times
2 weeks ago

Pie crimping and baking tips from the Internet's pie queen

Roxana Jullapat turned pie crimping into a viral pastry craft, teaching decorative techniques while producing hundreds of holiday pies at Friends & Family bakery.
fromThe Infatuation
1 month ago

Chicken Fried Palace - Review - Mission - San Francisco - The Infatuation

The chef behind the now-closed has opened a Southern diner-inspired spot in the old Wesburger space. The Mission restaurant serves comfort dishes like patty melts, blooming onions, and of course, chicken fried steak.
Dining
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Cooking
fromTasting Table
2 months ago

The Biggest Mistake Everyone Makes With Pie Crust - Tasting Table

Proper temperature control and patience are essential for successful pie crusts; rushing or improper warmth causes mistakes.
Food & drink
fromTasting Table
4 months ago

The Best Fast Food Dessert Pie Comes From This Fried Chicken Chain - Tasting Table

Popeyes' cinnamon apple pie is ranked as the best fast food pie due to its exceptional flavor and quality.
Food & drink
fromTasting Table
5 months ago

10 Fast Food Dessert Pies, Ranked Worst To Best - Tasting Table

Fast food chains are serving a variety of delicious pies, evolving traditional desserts into convenient handheld options without compromising flavor.
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Everyday cooking
fromTasting Table
8 months ago

The Breakfast Topping That Instantly Sweetens Up Pie Filling - Tasting Table

Maple syrup enhances pies with robust flavor and lower glycemic index, making it a great sweetener for both sweet and savory fillings.
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