#pasta-recipes

[ follow ]
#culinary-history

17 Neapolitan Dishes You Should Try At Least Once - Tasting Table

Simplicity and fresh ingredients define traditional Neapolitan pasta dishes, reflecting local culture and culinary heritage.

Why You Shouldn't Use Bacon In Carbonara, According To The Pasta Queen - Tasting Table

The Pasta Queen emphasizes using guanciale for authentic carbonara for its unique flavor and richness.

17 Neapolitan Dishes You Should Try At Least Once - Tasting Table

Simplicity and fresh ingredients define traditional Neapolitan pasta dishes, reflecting local culture and culinary heritage.

Why You Shouldn't Use Bacon In Carbonara, According To The Pasta Queen - Tasting Table

The Pasta Queen emphasizes using guanciale for authentic carbonara for its unique flavor and richness.
moreculinary-history
#cooking-tips

The Best Canned Fish To Elevate Creamy Pasta Dishes - Tasting Table

Canned salmon is an excellent and versatile ingredient for creamy pasta dishes, offering unique textures and flavors.

Squash carbonara' and kimchi tofu soup: Yotam Ottolenghi's recipes for easy midweek meals

Midweek meals prioritize quick preparation and minimal cleanup, focusing on comforting ingredients.

The Time-Saving Tip You Need To Cook Pasta With Frozen Broccoli - Tasting Table

Cooking pasta and broccoli together in boiling water saves time and simplifies meal prep.
Using reserved pasta water creates a quick, creamy sauce for pasta dishes.

Stretch Your Steak Au Poivre With A Decadent Pasta Pairing - Tasting Table

Transforming steak au poivre into pasta extends the dish's servings while maintaining its rich flavor.

The Only 2 Ingredients You Need To Make Butter Pasta Way Better - Tasting Table

Miso and parmesan transform simple buttered pasta into a gourmet dish with rich umami flavor and creamy texture.

Pair Roasted Tomatoes With Chipotle In Your Next Pasta Dish - Tasting Table

Chipotle and roasted tomatoes create a balanced and flavorful pasta sauce combining smokiness and sweetness.

The Best Canned Fish To Elevate Creamy Pasta Dishes - Tasting Table

Canned salmon is an excellent and versatile ingredient for creamy pasta dishes, offering unique textures and flavors.

Squash carbonara' and kimchi tofu soup: Yotam Ottolenghi's recipes for easy midweek meals

Midweek meals prioritize quick preparation and minimal cleanup, focusing on comforting ingredients.

The Time-Saving Tip You Need To Cook Pasta With Frozen Broccoli - Tasting Table

Cooking pasta and broccoli together in boiling water saves time and simplifies meal prep.
Using reserved pasta water creates a quick, creamy sauce for pasta dishes.

Stretch Your Steak Au Poivre With A Decadent Pasta Pairing - Tasting Table

Transforming steak au poivre into pasta extends the dish's servings while maintaining its rich flavor.

The Only 2 Ingredients You Need To Make Butter Pasta Way Better - Tasting Table

Miso and parmesan transform simple buttered pasta into a gourmet dish with rich umami flavor and creamy texture.

Pair Roasted Tomatoes With Chipotle In Your Next Pasta Dish - Tasting Table

Chipotle and roasted tomatoes create a balanced and flavorful pasta sauce combining smokiness and sweetness.
morecooking-tips
#cooking

16 Unexpected Condiments That You Should Really Try On Pasta - Tasting Table

Condiments can be creatively used in pasta dishes, transforming traditional meals with unique flavors and textures.

There's A Flavorful Non-Pasta Sauce You Should Pour On Spaghetti - Tasting Table

Barbecue sauce can transform spaghetti night with a sweet and umami twist, making it a unique alternative to traditional marinara.

I made 12 easy Ina Garten pasta recipes and ranked them by deliciousness

Garten's pasta recipes range from easy vegetarian options to complex meat dishes, each with distinct flavors and preparation times.

Yotam Ottolenghi's tinned fish recipes for students

Tinned mackerel serves as a versatile and nutritious pantry staple ideal for quick snacks and meals.

16 Unexpected Condiments That You Should Really Try On Pasta - Tasting Table

Condiments can be creatively used in pasta dishes, transforming traditional meals with unique flavors and textures.

There's A Flavorful Non-Pasta Sauce You Should Pour On Spaghetti - Tasting Table

Barbecue sauce can transform spaghetti night with a sweet and umami twist, making it a unique alternative to traditional marinara.

I made 12 easy Ina Garten pasta recipes and ranked them by deliciousness

Garten's pasta recipes range from easy vegetarian options to complex meat dishes, each with distinct flavors and preparation times.

Yotam Ottolenghi's tinned fish recipes for students

Tinned mackerel serves as a versatile and nutritious pantry staple ideal for quick snacks and meals.
morecooking

Recipe: This pasta dish with caramelized shallots is irresistible

Ed Barrow transformed his passion for pasta into The Monday Pasta Club during lockdown, gaining a substantial online following and publishing a cookbook.
#cooking-techniques
from www.tastingtable.com
3 weeks ago
Cooking

The Bold Cheese Sauce You've Been Overlooking For Pasta

Blue cheese adds bold flavor and creaminess to pasta dishes, making it an ideal cheese choice for rich sauces.

Pasta With Beets, Sausage, and Fried Sage

Golden beets add sweetness and color to pasta, while sausage and sage create a balanced flavor. Cooking them together streamlines preparation.

The Bold Cheese Sauce You've Been Overlooking For Pasta

Blue cheese adds bold flavor and creaminess to pasta dishes, making it an ideal cheese choice for rich sauces.

Pasta With Beets, Sausage, and Fried Sage

Golden beets add sweetness and color to pasta, while sausage and sage create a balanced flavor. Cooking them together streamlines preparation.
morecooking-techniques

The Crucial Ingredient That Makes Or Breaks Gluten-Free Pasta Dough - Tasting Table

Xanthan gum is essential for making gluten-free pasta, providing elasticity and ensuring a pleasant texture.
#cucina-povera
from www.nytimes.com
1 month ago

This Fake Sauce' Is Truly Good

Cucina povera emphasizes frugal cooking, ideal for those with limited pantry supplies, exemplified by the dish pasta al sugo finto.
from www.nytimes.com
1 month ago

This Fake Sauce' Is Truly Good

Cucina povera emphasizes frugal cooking, perfect for those with limited pantry items.

This Fake Sauce' Is Truly Good

Cucina povera emphasizes frugal cooking, ideal for those with limited pantry supplies, exemplified by the dish pasta al sugo finto.

This Fake Sauce' Is Truly Good

Cucina povera emphasizes frugal cooking, perfect for those with limited pantry items.
morecucina-povera

The Absolute Best Way To Use Nutritional Yeast For Creamier Vegan Pasta - Tasting Table

Nutritional yeast is key for creating creamy vegan pasta dishes, providing cheese-like flavor and pairing well with nuts for texture.

Osteria Mamma's 'Midnight Spaghetti'

Midnight spaghetti, a family dish from Italy, utilizes pantry staples and is perfect for late-night enjoyment.

Eat Your Noodles Like The Polish By Adding Cottage Cheese - Tasting Table

Chefs in Eastern Europe add cottage cheese to pasta for a comforting twist.

53 of Our All-Time Best Pasta Recipes

Over 400 pasta recipes developed by the publication, but only 61 selected as the best.
Variety of pasta dishes included, from vegetarian options to classics like spaghetti carbonara.

The Night Owl's Special: Midnight Spaghetti

Adjusting to living with someone after years of living alone can be challenging.
Finding time for oneself is important in a shared living space.
[ Load more ]