#pan-sauce

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fromBoston Herald
3 weeks ago

Gretchen's table: Bucatini with burst cherry tomatoes and fried caper crumbs offers ample flavor

Burst cherry tomatoes quickly cook into a bright, umami pan sauce topped with crunchy panko, fried capers, anchovies, and lemon zest, served over bucatini.
fromTasting Table
4 weeks ago

Make This Rich 4-Ingredient Butter Sauce To Level-Up Your Next Steak - Tasting Table

After searing a steak, utilize the flavorful fond left in the pan for a delicious pan sauce, maximizing flavor while minimizing waste.
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