#cooking-with-wine

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fromwww.theguardian.com
1 week ago

Doing dry January? Use languishing bottles of wine to make the ultimate comfort food

Use leftover wine in cooking with recipes ranging from braised short ribs and chicken Marbella to cacciatore, stews, prawns, spiced pears, and vegetarian dishes.
fromwww.theguardian.com
3 months ago

Leftover wine? Now we're cooking | Hannah Crosbie on drinks

Learn more. That said, I haven't always seen the point of cooking with wine, and particularly of cooking wine. Apparently, the general rule is never to cook with any wine that you wouldn't drink, so there's me told, because I used to treat wine merely as a descaler for those tasty burnt bits at the bottom of the pan. No more will I slosh wine I'd sooner thin my nail polish with into casseroles and stews.
Food & drink
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