#ocean-health

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fromEarth911
2 weeks ago

Plastic Pollution: A Consumer-Driven Crisis We Can Stop

According to research from Ocean Conservancy, most U.S. states receive failing grades on plastic policy, with the country’s recycling rate remaining below 9%.
Environment
fromwww.npr.org
2 months ago

U.N. Ocean Conference opens in France as U.S. government scientists stay away

Never has your knowledge and expertise been more relevant than today, and never have we known - at least in the modern world - a time where the life's work of scientists is so openly scorned or ignored by those who claim to lead.
OMG science
#coral-reefs
fromtime.com
2 months ago
OMG science

How We Can Restore Coral Reefs

The ocean is vital for humanity but faces critical challenges, requiring global collaboration and action to restore coral reefs.
fromwww.dw.com
3 months ago
Environment

Report: Coral bleaching at highest level ever recorded DW 04/23/2025

Coral reefs are currently facing the most severe bleaching event, affecting 84% of them due to climate change.
The crisis signals an alarming threat to marine ecosystems and biodiversity.
Environment
fromwww.dw.com
3 months ago

Report: Coral bleaching at highest level ever recorded DW 04/23/2025

Coral reefs are currently facing the most severe bleaching event, affecting 84% of them due to climate change.
The crisis signals an alarming threat to marine ecosystems and biodiversity.
more#coral-reefs
fromThe Oaklandside
3 months ago

Why are so many whales dying in San Francisco Bay?

Five whales, including four gray whales and a minke whale, have died in San Francisco Bay, raising concerns about ocean health.
Graphic design
fromwww.theguardian.com
3 months ago

It's almost like Vaseline': artists including Antony Gormley swap paint for seaweed ink in art challenge

Seaweed farming in Scotland is part of a growing industry with various applications, including eco-friendly ink for art that supports ocean conservation.
LA food
fromLos Angeles Times
4 months ago

Contributor: A simple route to seafood sustainability? Eat way more of these four things

Seafood sustainability can be improved by diversifying the types of seafood consumed and choosing U.S. sourced options.
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