#military-food

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#food-preservation #mre #shelf-stable-pizza #culinary-innovation #canning-technology #processed-cheese
fromTasting Table
2 weeks ago

How US Military MRE Pizza Stays Shelf-Stable For Years Without Mold - Tasting Table

But, that's where the MRE, or Meal Ready-to-Eat, comes in. MREs are made to last a really long time under harsh conditions. They've never been known as gourmet delicacies, but they do seem to have gotten better over the years, and the MRE Menu 23 pizza slice is one of the more recent innovations. It's a packaged piece of pizza that can stay shelf-stable for three years.
Food & drink
SF food
fromTasting Table
7 months ago

How The Origins Of Canned Cheese Began On The Battlefield - Tasting Table

Canning technology significantly improved meal options for soldiers, starting from the early 19th century.
The introduction of processed cheese during World War I influenced future food innovations.
Cougar Gold cheese was developed to meet the transport needs of military troops during World War II.
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