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fromwww.theguardian.com
3 days ago
Cooking

How to turn a single egg and rescued berries into a classic British dessert

One egg white makes enough elegant meringue shards to top over four puddings, pairing beautifully with strawberries, basil and a black pepper meringue in an Eton mess.
fromwww.theguardian.com
1 month ago
Cooking

Benjamina Ebuehi's recipe for peach and sumac Eton mess | The sweet spot

Peach and sumac Eton mess features brown sugar meringues, macerated peaches, cream, and yogurt, making it an ideal summer dessert for gatherings.
Food & drink
fromwww.mercurynews.com
1 month ago

Meringues take center stage at this thriving Peninsula bakery

Azarmeen Pavri founded Delice Glace, a successful meringue bakery, combining her love for meringues with her food safety background.
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