#mahi-mahi

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fromTasting Table
5 days ago

Why You Need To Pat Mahi Mahi Dry Before Grilling It - Tasting Table

Excess water on mahi mahi causes it to steam rather than sear, resulting in a less desirable texture; patting the fish dry ensures a crispy crust.
Cooking
fromTasting Table
4 months ago

The Kirkland Frozen Fish Fillets You Ought To Skip At Costco - Tasting Table

The Kirkland Wild Caught Mahi Mahi, while maintaining structure and good charring, fell short on flavor absorption due to its density, leaving it less preferable among Costco's options.
SF food
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