#kitchen-scraps
#kitchen-scraps

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How to convert kitchen scraps into an infused oil recipe

Kitchen-scrap infused oils concentrate intense flavor for drizzling, marinating, or dipping, but they are perishable and should be used within one to two days.

fromTasting Table

2 weeks ago

Stop Throwing Away Garlic Peels - They Belong In Your Soup Pot Instead - Tasting Table

Now, on their own, right after you peel them off the cloves, garlic skins don't make a great snack. Technically you can eat them, but the tough, fibrous texture isn't exactly something that you'll look forward to either chewing on or choking down. If you do sample a bit, however, you will notice that despite seeming like a useless bit of waste all this time, these peels actually do contain a lot of flavor.

Cooking

#food-waste

fromThe Atlantic

1 month ago