#hospitality-strategy

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Business
fromFast Company
2 days ago

Customers go 'Back to Starbucks' as company posts first U.S. growth in 2 years

Niccol's 'Back to Starbucks' strategy is restoring U.S. same-store sales growth amid revenue gains but faces shrinking margins from higher costs.
fromFood & Beverage Magazine
1 month ago

Ring in the New Year with Voodoo Doughnut's Disco Ball Doughnut - Food & Beverage Magazine

The food and beverage industry knows that timing is everything, especially when it comes to seasonal marketing. As we approach 2026, one iconic brand is proving that limited-time offerings can create significant buzz and drive traffic during peak celebration periods. Voodoo Doughnut's latest creation, the Disco Ball Doughnut, represents more than just a festive treat: it's a masterclass in strategic product development and experiential marketing that hospitality leaders can learn from.
Food & drink
Fashion & style
fromBon Appetit
2 months ago

The Rise of Luxury Fashion Restaurants

Luxury fashion houses are integrating elevated food and hospitality experiences into retail to redefine luxury and attract customers through immersive dining collaborations.
Real estate
fromSkift
3 months ago

Inside The Ascott Limited's Multi-Typology Brand Strategy

Multi-typology brand strategy lets a single hospitality brand operate across hotels, serviced residences, and resorts, providing flexibility for changing traveler needs and simplifying ownership.
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