#family-run-restaurant

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Food & drink
fromEater LA
2 weeks ago

Ocean Bo Masters the Art of Dim Sum in El Monte

Ocean Bo delivers consistent, affordable family-run dim sum with unique items (shrimp seaweed roll, baked pineapple buns, char siu sou), ideal for groups and takeout.
#italian-cuisine
fromTasting Table
2 weeks ago
Food & drink

I Visited The Old-School NYC Italian Restaurant Loved By The Rat Pack - Tasting Table

Patsy's, founded in 1944 by Pasquale Scognamillo, remains a family-run Manhattan institution serving classic Italian dishes to generations and celebrities.
fromLondon On The Inside
4 weeks ago
Food & drink

Win a 300 Italian Celebration Hamper From Rossella

Rossella offers a £300 Italian Celebration Hamper of premium family-farm produce and wine, available in a giveaway open to mainland GB residents.
SF food
fromABC7 Los Angeles
2 weeks ago

Chapeau!: Mom and Pop (and Son) restaurant brings a taste of Paris to San Francisco

Family-run Chapeau! delivers Parisian bistro warmth and classic French cuisine in San Francisco with meticulous dishes and attentive hospitality.
fromABC7 Los Angeles
3 weeks ago

3 siblings cook up a TriBeCa hot spot inside a little pink townhouse

NEW YORK -- We're taking you to a small spot in TriBeCa that definitely stands out on the block.
New York City
Food & drink
fromTasting Table
3 weeks ago

Connecticut's Best Pizza Restaurant Has Been Serving Slices For 100 Years - Tasting Table

Frank Pepe Pizzeria Napoletana pioneered New Haven-style apizza, remaining a family-run institution since 1925 while expanding to multiple states and preserving original recipes.
Food & drink
fromHudson Valley Post
3 weeks ago

Popular Hudson Valley Italian Restaurant Celebrates Anniversary

Family-run Milanese Italian Restaurant in Poughkeepsie has served classic Italian-American dishes since 1971, known for Penne alla Vodka, chicken parm, generous portions, and celebrations.
fromEater LA
1 month ago

Mini Kabob Review: Los Angeles's Smallest Kebab Shop Is Also Its Best

Don't let Mini Kabob's demure size and Americana-adjacent location fool you - the pint-sized Glendale restaurant serves Los Angeles's best smoky, flame-kissed Armenian kebabs. Operated by two generations of the Martirosyan family, Mini Kabob blends Armenian and Egyptian flavors in fully loaded kebab and falafel plates served out of a makeshift takeout window. The younger Martirosyan, Armen, greets regulars by name at the window between flipping skewers of tender marinated beef and plating piles of bulgur-dotted tabbouleh.
Food & drink
Cooking
fromwww.npr.org
2 months ago

The father-daughter chefs behind House of Nanking are finally sharing their recipes

Kathy Fang and her father Peter built House of Nanking into a neighborhood icon through family recipes, hard work, and adapting flavors to customers.
London food
fromTime Out London
5 months ago

Iconic east London cafe E Pelicci is launching a limited edition football shirt

E Pellicci, London's oldest family-run restaurant, celebrates its 125th anniversary with a special art deco-inspired football shirt.
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