fromThe Mercury News
1 week agoNew Walnut Creek restaurant will be serving fancy cocktails and boujee snacks for adults and kids alike
It was Ruby Lou who inspired Megan to start her own thing after Megan felt like she missed the greater portion of Ruby Lou's life due to work commitments. She was working until 3 a.m. most nights in her job as a general manager of the upscale View Lounge in the San Francisco Marriott Marquis and felt like she was losing her life to her job.
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