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3 weeks agoHow To Use The Microwave Defrost Setting Correctly (And Safely) - Tasting Table
Use 8 to 10 minutes per pound to defrost frozen food in the microwave.
The defrost setting reduces power to 20% to allow even thawing without cooking.
Microwaves often include advanced settings for accurate defrosting based on weight or type.
Consult the owner's manual for specific auto defrost features for your microwave.