#cultural-cuisine

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#street-food #shaved-ice #recipes #culinary-innovation #local-ingredients #pastry-chef #southeast-asian-flavors
Food & drink
fromFood & Beverage Magazine
1 month ago

Go For Pastry Chef Kelvin Chia, Nothing Tastes as Sweet as Home - Food & Beverage Magazine

Kelvin Chia transforms French patisserie using hyper-local Southeast Asian ingredients, creating a unique culinary experience that reflects cultural storytelling.
NYC food
fromChowhound
1 month ago

The Halal Dish That Became One Of NYC's Most Iconic Street Foods - Chowhound

Halal cart chicken and rice has become a true New York City essential, symbolizing cultural connection and diversity.
fromTasting Table
1 month ago

How Persians Made Ice Cream In The Desert Hundreds Of Years Before The Freezer Was Invented - Tasting Table

The primitive form of ice cream has deep roots in Persian deserts dating back to at least 400 B.C., with clever engineering skills employed to create early frozen desserts.
Food & drink
#shaved-ice
more#shaved-ice
fromTasting Table
4 months ago

The Wendy's International Location That Serves Alcohol And Pasta - Tasting Table

Wendy's in Japan serves a unique menu including squid pasta and craft beers, showcasing a blend of local flavors that reflects cultural tastes.
Silicon Valley food
Everyday cooking
fromTasting Table
4 months ago

Bored Of Pork? Try This BBQ Pulled Chicken Sliders Recipe Instead - Tasting Table

Barbecue is a versatile cooking method worldwide, with varied styles and preparations, yet it often requires significant time to create.
Everyday cooking
fromTasting Table
4 months ago

Martha Stewart's Onion Sandwich Is Tied To Sweet Childhood Memories - Tasting Table

Martha Stewart's nostalgic onion sandwich encourages people to embrace unique food experiences despite mixed reactions.
fromTime Out London
4 months ago

A giant new food hall is coming to St Paul's in May

Market Place will open its first central London venue near St Paul's Cathedral, featuring nine diverse food traders and two bars in a vibrant setting.
London food
Beer
fromEater NY
5 months ago

In New York, Restaurant Beer Menus Are Going International

Restaurants are pairing culturally specific beers with dishes to enhance flavors and dining experiences.
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