Three-ingredient crockpot ribs—beef short ribs cooked with Coca-Cola and BBQ sauce—become fall-off-the-bone tender after low-and-slow cooking, yielding a tangy-sweet caramelized glaze.
Crockpot Hamburger Helper delivers creamy, cheesy comfort with beef, potatoes, and elbow noodles cooked together in the crockpot for easy nostalgic weeknight meals.
Slow-cooker salsa chicken with black beans and corn cooks hands-off into juicy, flavorful shredded chicken served over rice, chips, or tortillas; leftovers keep 3–4 days.
This Crockpot Peach Cobbler is an easy summer dessert made with fresh peaches, yellow cake mix, and butter-no oven required! Just layer everything in your slow cooker and let it bubble into golden, ooey gooey perfection.