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Cooking
fromTime Out New York
3 weeks ago

Time Out's Best Young Chefs in New York City right now

Haley Duren transitioned to veganism, trained at top plant-based kitchens, and became executive chef in the East Village blending Southwestern flavors into plant-based cuisine.
Dining
fromEater
1 month ago

Stephanie Izard Wants Her Dinner Party Guests to Wander Around the House

Stephanie Izard builds warm, community-focused restaurants and dinner parties, expanding Girl & The Goat into new concepts while prioritizing team chemistry and authenticity.
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