'Emily in Paris' Star Ashley Park Talks Taking the Show to Italy, Her Go-to Travel Products, and More
Briefly

"It was my favorite part of filming this season... it felt like, we were finally in beautiful summer and a slowed-down lifestyle..."
"At the end of every day after we wrapped everybody would stay in whatever location we were in and have an Aperol Spritz..."
"It was my Italian time of the 'A' foods... I always had to have the Roman artichokes and an Aperol Spritz at every place..."
"I always loved Positano, [and] all the parts of Italy... I liked exploring the different locations while we were filming..."
Read at Travel + Leisure
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