Fran Silvestre Arquitectos has designed a winery in Zayas de Báscones, Spain, emphasizing sustainable architecture to create a sanctuary for genetic memory. This space focuses on rescuing ancestral grape varieties, utilizing hempcrete for its insulating walls, enhanced by a seamless Diathonite coating. The winery's organic form harmonizes with the landscape, following the natural topography and providing a functional layout that caters to winemaking processes. It serves not only to produce wine but also as a hub for research and community engagement, exemplifying contemporary architecture's potential to resonate with cultural heritage.
The Bodegas Dominio d'Echauz building contours with the landscape, using sustainable hempcrete for its walls, making it a unique viticultural ark that honors forgotten grape varieties.
Designed by Fran Silvestre Arquitectos, the winery's curved walls and monolithic white coating unify its form, ensuring optimal conditions for wine aging and preservation.
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