Taqueria El Califa de León, a revered taco joint in Mexico City, received a Michelin star for its exceptional tacos made with high-quality ingredients and precise preparation.
El Califa de León is celebrated for its unique tacos, particularly gaonera, which is a specific cut of steak known for its quality and flavor, showcasing the essence of traditional Mexican taquerias.
The upcoming Tacombi pop-ups in Washington, D.C. will feature the entire menu of El Califa de León, offering locals a chance to experience authentic Michelin-starred tacos.
Dario Wolos, founder of Tacombi, noted that the essence of traditional taquerias lies in their focus on a few key dishes that they excel at over many years.
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