"Each bite of the massive, folded taco was a familiar mix of chopped shrimp and melted Chihuahua cheese, a simple combination that's surprisingly hard to find in New York."
"Manhattan and Brooklyn have been undergoing a taco renaissance of late, and now the regional delicacies I'd enjoyed at home out West and traveling across Mexico are suddenly within reach."
"The city's greatest concentration of these taquerias is in funky Greenpoint, Brooklyn, which is filled with all sorts of interesting shops."
Greenpoint, Brooklyn offers a vibrant taco scene with authentic Mexican flavors. The gobernador taco, featuring shrimp and Chihuahua cheese, stands out among other regional dishes. The area has seen a taco renaissance, with options like tacos al pastor and Sonoran refried beans becoming accessible. A taco crawl through Greenpoint allows enthusiasts to explore multiple taquerias within a short distance, making it easy to enjoy a variety of rich and satisfying tacos in one afternoon.
Read at Newsday
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