Arby's, famous for its roast beef sandwiches, began with a modest menu in Ohio. Originally offering just roast beef, potato chips, and drinks, the restaurant's focus on simplicity resonated with customers, leading to its long-standing popularity. Over the decades, Arby's has diversified its menu, introducing various meat options like chicken, fish, turkey, and even hamburgers, appealing to a wider audience. The chain remains committed to highlighting its classic roast beef while continually innovating with new flavors and products, ensuring relevance in the competitive fast-food market.
Arby's began with a simple menu featuring only roast beef sandwiches and gradually expanded, evolving its offerings while still celebrating its classic roots.
The introduction of chicken in the 1980s marked a significant expansion for Arby's, leading to the development of popular menu items that appeal to a broader audience.
Collection
[
|
...
]