"Guests enter the restaurant through the main doors of the Westin and land in the Bourbon Loungeformerly Clock Bara cinematic expanse of marble and brass, with coffered ceilings lit by sparkling spherical chandeliers and warm globe lamps that illuminate soft leather stools. A party of Gatsby impersonators would blend right in. You could linger here all night sipping craft cocktails that nod to Mina's legacy of restaurants."
"After much deliberation, I order an International Smoke, a Scotch-based homage to the Mina group's grilled meat hot spot (a partnership with the other Curry celebrity, Ayesha), and let the kitchen take the lead on dinner. They start by sending out Mina's elaborate caviar trioa layered parfait of smoked salmon and creme fraiche perched on a crisp potato cake, a playful cornbread Twinkie with yuzu-chive filling, and silky toro soaked in tamari and sprinkled with gold-flake glitzeach bedazzled with a spoonful of caviar."
Bourbon Steak SF occupies the Westin St. Francis at Union Square in an Art Deco setting that recalls old San Francisco. The Bourbon Lounge, formerly the Clock Bar, features marble, brass, coffered ceilings, sparkling spherical chandeliers, warm globe lamps, and soft leather stools. The jewel-toned dining room includes towering Corinthian columns, deep teal walls, circular velvet banquettes, and marble-topped tables lit by low-glow lamps. Service is polished yet personal, with staff offering menu guidance and allowing relaxed pacing. The menu highlights craft cocktails, a whiskey-bar partnership, and signature dishes such as Mina's elaborate caviar trio.
Read at www.7x7.com
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