40-year-old San Francisco restaurant wins a James Beard Award
Briefly

Mandalay is known for its balada, a crispy Burmese pancake with curry dipping sauce, and ong no kaw soi, or coconut chicken noodle soup, as well as mango prawns.
The James Beard Foundation America's Classics Award highlights 'beloved independent restaurants that have been integral to American food cultures across cities big and small.'
Read at SFGATE
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