"Robert F. Kennedy, the United States Secretary of Health and Human Services, is an unapologetic meat enthusiast—he claims that eating beef twice a day has enabled him to shed 20 pounds and has improved his mental clarity. Recently, he upset both the medical community and animal protectionists by elevating meat (and particularly red meat) to the top of the recommended healthy food pyramid."
"Epidemiological studies have found that consumption of red meat is associated with increased risks of type II diabetes and cardiovascular disease. According to the World Health Organization, eating the equivalent of just two slices of bacon a day increases your chances of colorectal cancer by nearly 20 percent."
"In her book Meathooked, the science journalist Marta Zaraska argues there are striking parallels between our '2.5 million-year obsession with meat' and forms of drug addiction. The comparison is sobering."
The US Department of Health and Human Services is advocating for higher meat consumption, particularly red meat, despite evidence linking it to health risks like type II diabetes and colorectal cancer. Robert F. Kennedy, a proponent of this stance, claims personal health benefits from meat. Meanwhile, meat consumption trends are rising, with Americans consuming near-record levels. Research into effective interventions to reduce meat consumption has been largely unsuccessful, drawing parallels between meat consumption and drug addiction.
Read at Psychology Today
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