Seeds are the stories of us - where we've gone, where we've been on this planet, who we are, how we've traveled, how our foodways have evolved, how we've exchanged with one another, how we've appropriated or exploited one another.
Every meal began with a seed. But over time, familiar flavors can be lost: left behind after emigration or clocked up by copyright restriction. Produce of regional cuisines from around the world may not turn up in a chain grocery store.
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