In the latest front in New York City's fight against the proliferation of trash and rats, city officials plan to require restaurants and bodegas to set out trash in containers instead of bags.The rule, which will be formally proposed on Thursday, could apply to 40,000 food-related businesses roughly 20 percent of businesses in the city covering everything from Dunkin' Donuts to Tavern on the Green, the city's sanitation commissioner, Jessica Tisch, said in an interview.
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