Thai Diner Opens a Chicken Finger and Tropical Drink Hangout
Briefly

Mommy Pai's, a Thai chicken finger takeout establishment, opens in Nolita on August 8. Founded by Ann Redding and Matt Danzer of Thai Diner, it aims to innovate fast food with creative flavors. The menu includes grilled and fried chicken fingers with options like lemongrass and coconut, alongside a variety of sauces, and comfort food sides like Mommy Cakes and tropical drinks. This venture is inspired by personal food memories and seeks to replicate a beloved dining experience.
Mommy Pai's serves chicken fingers (grilled or fried) in flavors like lemongrass, coconut, or Muay Thai, with garlic, soy, fish sauce, and coriander.
It features a takeout-only window, offering comfort food with a Thai twist, such as eight sauce options including Heavenly BBQ and noom green sauce.
Read at Eater NY
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