The NYC Restaurant That Kickstarted Anthony Bourdain's Career - Tasting Table
Briefly

"'Kitchen Confidential' was not simply an insider look at the culinary world but also highlighted the cultural tensions and challenges faced by non-American kitchen workers, which resonated with many in the industry."
"The restaurant emerged triumphant despite initial doubts about the appeal of its rich, traditional offerings, ultimately redefining American dining preferences towards indulgent French cuisine instead of low-fat alternatives."
Read at Tasting Table
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