"The secret to longevity is a combination of tradition and reinvention," Mahira Rivers reported for Eater NY in a piece on the decline of neighborhood pizzerias. "Regardless of how they made it this far, the future of these businesses hangs in the balance. Their fate lies not just in the skillful navigation of a changing industry, but in the willingness of the next generation to carry the torch, or, in this case, the Bakers Pride deck ovens."
"Every time a family calls it quits, the city loses more than a great slice of pizza: It cedes a living piece of its history to the vast, unknowable past." This highlights the deep cultural significance that neighborhood pizzerias hold within their communities.
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