Restaurant review: Irish chef serving up 'very cool' seasonal fare at reasonable prices in budget-busting Oslo
Briefly

Varemottaket translates as 'Goods Inwards' and occupies a small, narrow space accessed from the service entrance to a fancy butchery, showcasing the trend of innovative culinary experiences in unexpected locations.
The restaurant's location, near Oslo's premier butchery, highlights the trend towards quality ingredients and artisanal food, which is increasingly sought after by the city's food enthusiasts.
Read at Independent
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