Restaurant review: Delicious all-day dim sum with spectacular sea views but make sure to do your research

Early reports of Rong Cheng's fine-dining days were lukewarm, with consensus deeming it shockingly overpriced. The shift from fine dining to a private members club raised eyebrows.

Rong Cheng, previously a members-only establishment, reflects a curious business model for a restaurant in a Dublin suburb, showcasing the evolution of dining experiences.

Read at Independent